Hey all hope you had a wonderful week full of great food! We missed you :)
We're back at it with lots of frost kissed greens (extra sweet) and the return of our bok choy. We also have a small amount of fennel and leeks this week. On the farm we're doing some of our last plantings of the year and building some low caterpillar tunnels to protect our crops. We're slowly making the shift towards planning season again which affords us a little more personal time too (I got back in the gym this week ya'll). I'm excited to start dreaming again for next year...many of those dreams will have lots and lots of tomatoes. ;)
See you Thursday!
