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Farm Happenings at Barr Farms
Veg Farm Happenings for July 11, 2020
The shiitake mushrooms are still available! Our friends are doing a great job keeping them productive and now we have a LIMITED availability of Fresh Golden Oyster mushrooms. Carrots cabbage beets onions broccoli basil and more!!! its a productive time of year we hope you can sw1 read more »
Farm Happenings for July 7, 2020
Similar update to last week! limited availability, but we are currently processing both chicken and beef to bring these to you on a more continuous basis in the coming weeks! keep the animals and people hydrated in the heat! read more »
Veg Farm Happenings for July 7, 2020
Man, it got hot this week. If we are lucky the summer lettuce won't melt down! Potatoes are making an appearance this week along with Sweet Candy Onions. These are a good combo for sure.....or if you are in to carmelizing onions with squash, these onions can make those dreams c1 read more »
About the farm
We are a seventh generation family farm, raising certified organic vegetables for CSA (Community Supported Agriculture) and Farmers Markets. We also raise pastured chicken, 100% grassfed beef and offer pastured pork. We raise food with the intention of taking care of the land: growing healthy soil, healthy plants, healthy animals, and healthy people. Since we are a seventh generation family farm, caring for the land and soil for our children and the next seven generations is at the forefront of our farming practices. We nourish the soil with compost from our farm, and other natural ways to bring nutrients and minerals back to the land to improve the health of the soil, land and crops. We work to maintain a balanced, healthy soil to help grow healthy plants and food. We see our farm as part of a larger community-- a network of people who are interdependent with each other. We grow healthy food for our family, friends and community.
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