Farm Happenings for August 4, 2020

Happy Saturday Farm Family,

We are entering week 6 of the summer season already. Where does the time go? Produce is holding on pretty well through all these crazy swings in weather. We are always planning for the next season and beyond and have our spring 2021 crop of strawberries going in the ground in the next 10 days or so. Unfortunately beans are not going to be available again this week but hopefully in another week or so we will be back in them to be able to have those for shares.

George from Hernshaw Farms is going to have some mushrooms this week that will be available for shares and we will have some WV peaches from Shanholtz orchard from Romney this week as well in addition to the produce from the farm.

Corn is going to be plentiful this week so if you are looking to freeze some corn we will have plenty available for shares and some listed in the extras as well if you really want to stock up. Tomatoes are plentiful as well so I will list canner boxes on the extras as well if you would like to add any of those.

If you have any questions or concerns always feel free to reach out.

Since 1927, our farm has been a well-known landmark in the Kanawha Valley, and our family has been an active part of the community. Our family roots began in Buffalo with Veto and Nellie Gritt’s establishment of our current farm operation. Today, we continue to thrive with our family's fourth generation growing up on the farm. We have changed, evolved, and adapted our agribusiness to serve the needs of our local and regional customers. Gone are the days of delivering eggs in the C10 to the front doors of Buffalo before greenhouses and our first farm stand. Many improvements have been made to our farm, and we continue extensive planning for the future of the farm and retail market.

The diversity of our business model, from our multitude of crops, companion products, marketing strategies, and support of other local farms has helped us weather many storms and the volatility of agricultural income. Pick Your Own, Agritourism, and our CSA (Community Supported Agriculture) all are strengths that make us unique and lively. Our relationships with growers and suppliers are truly local, most within a 50-mile radius.

As a family, we are proud of our contributions to the community of Buffalo as we serve as stewards of the land, provide employment opportunities on our farm and in our retail locations, and grow and provide farm-fresh products. The combined 400 acres of land we farm provide beauty and open space in Buffalo, as well as an opportunity to provide family in our community with healthy food options. Over 80 individuals are employed over the course of a year, allowing us to contribute to the growth of our local economy. As a long-standing employer in our community, we have had the opportunity to ‘raise’ many teenagers who come back after further education and raising families to say how valuable their experience at Gritt’s was to their life. We have had the pleasure of having multiple generations of families be a part of our farm, too.

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