We're thrilled to share the news!

 

A former civil engineer, Justin has embraced his passion for sustainable farming and we're lucky to have him as our Field Manager for the 2024 season.

 

With his background in designing efficient systems, Justin brings a fresh perspective to our farm, ensuring that we continue to grow delicious, sustainable produce while minimizing waste and maximizing efficiency.

 

Get ready for an exciting year of growth and innovation!

Are you or someone you know aspiring to join the farming world? We're excited to announce that we have open positions for the 2024 season!

 

Check out our openings here and share them with anyone who is looking to work in the world of organic farming.

 

It's a chance to work alongside passionate individuals and gain hands-on experience while helping us cultivate our beautiful farm. We're looking forward to welcoming new faces to our farm family!

Here at Oak Spring Farm, we love to cook as much as we love to grow healthy, delicious ingredients, because there's nothing better than sharing a tasty home cooked meal. That's why we share tips and our favorite recipes that use our crops on our blog!

 

To make the most of the beautiful crops from this week's share, we're sharing a delectable Napa Cabbage Chicken Salad recipe with Asian-inspired flavors. This dish brings together the fresh goodness of our farm, and it's a fantastic way to enjoy the vibrant produce we have to offer. From farm to table, it's a delightful journey of flavor. Enjoy!

Check it out!