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Farm Happenings at Regional Food Bank of Northeastern New York
Farm Happenings for September 2, 2021
Our Multi-purpose Skid Steer - Invaluable Farm Tool - Especially this year with all the rain and mud - it can pivot 360 degrees!
Hello Members - How has your week been? We have experienced some light shining on the Farm and not coming from the sun. This past week, we were1 read more »
Farm Happenings for August 26, 2021
Hello Members - Wanted to send out some color and beauty to brighten your day!
Speaking of color - How about that vibrant purple cauliflower this week - it looked almost too good to eat! Purple cauliflower gets its color from anthocyanin, a naturally occurring phytochemical that is als1 read more »
Farm Happenings for August 19, 2021
Hello Members - Happy Saturday! Looks like it is clearing up - in time for all our outside activities this afternoon! How did you - enjoy - put up with - or survive through this week's blast of summer! Most veggies are no more fond of the extremes than we are and toma1 read more »
Farm Happenings for August 12, 2021
Thought it would be fun to see an aerial view of the Farm
Hello Members - Happy Weekend! How has your week been? Farmers and the plants have enjoyed this week with its beautiful weather that has given the plants a growth spurt and allowed us to get on the fields with1 read more »
About the farm
We are ready to begin our winter share season! For the months of November, December, and January - we will be offering for purchase one share box of vegetables and fruit each month. Delivery will be the first week of each month. Typical items in your share will be winter squash, potatoes, onions, garlic, cabbage, carrots, beets and apples. We will source from our own farm and from local farms.
The Regional Food Bank, in partnership with the Patroon Land Foundation, manages a sustainable farm that grows large quantities of high-quality vegetables. The Farm supplies the Food Bank and 1,000 participating agencies in 23 counties with diverse, fresh produce. Currently, we have grown over one million pounds of fresh produce to feed the hungry. Although the majority of the Farm’s production is allocated to the Food Bank, we generate revenue to cover farm expense through our Community Supported Agriculture (CSA) Program and Farm stand. The CSA program sells vegetable shares to the community and by purchasing a share, you become one of our partners, enjoying farm fresh vegetables and feeding the hungry.
Your access to fresh local farm products has never been greater or more convenient! The Harvie platform provides the technology required to bring the farm to the click of your digital device!
Simple fresh convenience!
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The Regional Food Bank, in partnership with the Patroon Land Foundation, manages a sustainable farm that grows large quantities of high-quality vegetables. The Farm supplies the Food Bank and 1,000 participating agencies in 23 counties with diverse, fresh produce. Currently, we have grown over one million pounds of fresh produce to feed the hungry. Although the majority of the Farm’s production is allocated to the Food Bank, we generate revenue to cover farm expense through our Community Supported Agriculture (CSA) Program and Farm stand. The CSA program sells vegetable shares to the community and by purchasing a share, you become one of our partners, enjoying farm fresh vegetables and feeding the hungry.
Your access to fresh local farm products has never been greater or more convenient! The Harvie platform provides the technology required to bring the farm to the click of your digital device!
Simple fresh convenience!