NEW THIS WEEK:
- GREEN BEANS
- BROCCOLI (by the head and bulk for freezing)
- KOHLRABI
- PICKLING CUKES
- CABBAGE
- SALAD TURNIPS
- FENNEL
- RADISHES
- GREEN KALE
- FRESH HERBS
- GARLIC SCAPES
- sprouted quinoa sourdough & olive rosemary sourdough
- eggs
- mushrooms
- spinach and salad mix
- salsa (fresh and jarred)
- mini romaine lettuce
- kombucha
- micro greens
- cow yogurt, cow cheese, and goat cheese
- AND SO MUCH MORE!
Thanks for being part of strengthening our local food system! Are there any items you would like to see available but aren't? Email me or shoot me a text at 844-387-6383 with the keyword LOCAL to let me know what you'd love to see!
*Be sure to check out these FAQs to help you learn to navigate your Harvie profile and see how many options you have with your Subscription.*
As always reach out to us here at Robinette if you need anything at farmers@robinettefarms.com
Thanks for supporting local food and local farmers!
Chloe, the RF Crew, and the local food community
