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Farm Happenings at Urban Teaching Farm
Last Call for Basil!
If you love pesto and you haven't put any up for the winter, now is your last chance to grab some from the Teaching Farm. You will see bulk 1 gallon bags of Thai and Italian Basil Available for $5 each in your customization options this week. The plants are coming out this week to make way for earl1 read more »
Fall greenhouse is going!
Brassicas, alliums, and goosefoot plants are all popping out of the soil bravely taking on the intense summer heat. One of the universal truths of farming... one foot firmly wiggling into the soil of the present season and the other stepping forward into the next. Keeping us grounded and hopeful fo1 read more »
Recipes we tired and blissful summer farmers have been loving!
There are a few key summer recipes that even sun-drenched and exhausted I can always find the motivation to make... share some of your summer favorites with us too, we'd love to hear all about it!
Southern Tomato Pie: I have used cherry tomatoes, green tomatoes, cheddar, manchego, parmesan, and par1 read more »
Pop Up Saturday- Summer abundance!
The summer can’t be stopped! Hot, humid, thunderstorms, drought, cicadas, japanese beetles and ABUNDANCE on the farm.
We have cherry tomatoes, peppers, eggplants and so much more flowing out of our fields and they would all really like to go home with you and feed your family!
Pop-Up farmstan1 read more »
Customize your share! Great options!
We are entering a time of summer abundance on the farm and each week you will find more available to swap in your shares. Had enough Padron Peppers? Want to make a double batch of cherry tomato salad? No problem.
Log in to your account and swap or add extra items. If you have any questions or1 read more »
Summer days ahead
As the heat waves sink into the soil we are being gifted with a bounty of seasonal produce on the farm. To take a peek ahead, we have some really awesome vegetable varieties about to be harvested. Take a closer look:
'Lunchbox' Snacking Pepper: Small, few seeds, super sweet, and long lasting, these1 read more »
Garlic Superpowers
Many of you choose the food to feed your families not only for the flavor, but for the richness of nutrition and sometimes for the medicine it provides. Garlic, is one of those magic plants that as the proverb from India goes, "is as good as ten mothers". There is hardly a cultural foodway out ther1 read more »
Not to single anyone out... but can we talk about Padrons?
One of my all time favorite crops is coming into its peak season and I love it so much I want you all to love it too! The pimientos de Padrón is an heirloom pepper that, as the story goes, a Franciscan monk brought the pepper seeds from Mexico to the Herbon parish in the town of Padr&oa1 read more »
Green Beans and volunteers
What a wonderful and vibrant week it's been on the farm! We've been hosting middle and high school aged youth from First Baptist and College Park Baptist this past week and they have been so incredibly engaged and productive. We've been discussing how plants grow, the history of Warnersville, what1 read more »