As the saying goes, time flies when you're having fun, and what a flavorful summer we've been having! It's hard to believe August is upon us, and as the days grow shorter, we invite you to savor each bite and cherish the freshness that each harvest brings.

Below, we share a hearty recipe to use that fennel you've been pondering...

We love to cook as much as we love to grow healthy, delicious ingredients, because there's nothing better than sharing a tasty home cooked meal. That's why we share tips and our favorite recipes that use our crops on our blog!

As we approach the transition from summer to fall, we're excited to share a comforting stew recipe that is sure to warm your heart and belly. Made with wholesome lentils, aromatic fennel, and savory sausage, this dish perfectly balances rich flavors and textures. It's an ideal meal to usher in the cooler evenings of late summer and early autumn. Enjoy!