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Farm Happenings at Where the Redfearn Grows Natural Farm
When it Rains, It Pours
We don't know about you, but we're glad to be putting the past week behind us. Hope you are enjoying a great holiday weekend. Hurrah, school is out!!! All that sort of stuff.
Farm life was extra hard this week. Why was it tough? First, we were short handed because most of our summ1 read more »
Allium Time!
"True friends chop the onion, and cry together"
Ok, folks. There are seasons of plenty and seasons of want. Right now, we're in the season of plenty with regard to alliums: Onions, leeks, green onions, green garlic! Yep, they're all ready and we have an abundance!!! The leek1 read more »
Mid May and we've already been through a week of summer!
There's no two ways about it. This past week was a rough one for us. The crew was worn out from the sudden onset of heat. It was dirty and sweaty like a dirty sweaty week in August, but it was spring, at least it was supposed to be. We made it through and we're looking forwa1 read more »
Going to be a HOT one!
We're all experiencing Hot Flashes
If you haven't seen the forecast, get ready for an early taste of summer! An entire week in the 90's in early May after an exceptionally cool spring isn't exactly what the farmer ordered, but we'll roll with it.
We are a bit concerned what the su1 read more »
About the farm
We're a big family with a small farm in Independence, MO. We have a passion for building soil, growing amazing veggies, and building a vibrant community of local eaters. Our Community Supported Agriculture program serves our neighbors in Overland Park, Lee's Summit, Blue Springs and Independence with weekly boxes of amazing veggies. We grow food for our members without the use of chemical pesticides, herbicides or fertilizers. We love eating fresh food and we love helping our members learn how to use our veggies to make amazing meals.
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