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Farm Happenings at Where the Redfearn Grows Natural Farm
CSA Week 2
Week 1 is behind us, so I thought it was time for a CSA etiquette lesson:
et·i·quette: the customary code of polite behavior in society or among members of a particular profession or group.
CSA etiquette? You bet! This applies especially to our Br1 read more »
First CSA Pickup this Week
This is what you've been waiting for! The first week of your CSA veggie subscription starts now!
You'll receive a confirmation email on Wednesday with your final veggie box selections for the week as well as a reminder of your pickup address and times.
A cool spring
The extra cool1 read more »
Final Winter CSA Delivery
The winter season is coming to an end. We thank you for being one of our stalwart winter members. We hope we've kept you in your quest to eat fresh and healthy throughout the cold and dreary winter months. This is our final pickup for the season.
The summer season starts April 27t1 read more »
2nd to Last Week of the Winter CSA
We're approaching the end of the winter CSA. We hope you've enjoyed the season! April 13th and 20th are our final deliveries. If you're part of the summer season then we'll jump right into that on April 27th.
Thanks so much for keeping the farm going over the winter!&n1 read more »
The spring we've been waiting for
Well, we've had quite a warm up haven't we? Soil temperatures are up 29 degrees in just 10 days, which means we should be seeing trees budding and tulips coming up and now we can finally get some things planted outdoors. Do you remember last year? Last year on April 1st the tree's1 read more »
About the farm
We're a big family with a small farm in Independence, MO. We have a passion for building soil, growing amazing veggies, and building a vibrant community of local eaters. Our Community Supported Agriculture program serves our neighbors in Overland Park, Lee's Summit, Blue Springs and Independence with weekly boxes of amazing veggies. We grow food for our members without the use of chemical pesticides, herbicides or fertilizers. We love eating fresh food and we love helping our members learn how to use our veggies to make amazing meals.
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