This Friday and Saturday is the last veggie box for a few weeks... until after the holidays. Your next box will be 2022: Friday and Saturday January 7th and 8th. Stock up! Pork, honey, goat cheese, eggs, some beef items. Sweet potatoes, butternut squash, cabbage, watermelon radish, carrots (take any greens off), and daikon radish all store in the fridge several weeks. Our head lettuce, red radishes (take the greens off), radicchio, scallions last at least 10 days- you can have them for Christmas. Often the bunch greens will store well too. Make sure that all produce stays hydrated but not overly wet in a plastic bag in the fridge.
Last box until after the holidays.
About the farm
We love sharing our passion for good farm food! Eating fresh, vibrant veggies and delicious, flavorful farm meats is an easy choice with Bluebird Farm’s customizable veggie, beef, and pork boxes. Taste the difference with local farm food. We believe that food should be grown with biological methods that improve the health of the land, plants, and animals while sustaining the farmers that grow your food. Our greatest passion is to grow delicious food for you and your family while caring for the land.
We’re growing for you!
Farmers Marie Williamson and William Lyons started Bluebird Farm in 2009 on the land that Marie grew up on in Morganton, North Carolina. They earn their livelihood growing food on the farm, and love the beauty of food and land. They are passionate about the art of grazing livestock, and they feed their meat hogs certified organic grains. They work hard to raise healthy, flavorful vegetables, pastured meats, and eggs using biological techniques that improve the health of their land and contribute to a diverse farm ecosystem.