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Farm Happenings at Fiddlehead Farm
Summer's last hurrah
I'm super excited to be sending out cantaloups this week! For those of you with kids going back to school, it's a great taste of summer before they catch the bus again. Seasonality is such an interesting concept - we'll have lots of "summer" tastes available all the way into October. It's true that1 read more »
Don't be shy to swaparoo!
As we progress through the season, I love how I can put limited quantities of certain crops at the end of the list. That way if you don't like beets, you'll get something else. You can also see them in the swap list, and can add them in if you like. So keep an eye on the swappable items that aren't1 read more »
Return of the Brassicas
This week we're sending out the first of our Arugula. The plant family known as Brassicaceae is more commonly know as the mustard family, and flea beetles happen to be especially fond of them. We prefer to wait until their populations naturally die back late July before planting many of our mustard1 read more »
Tidying up the fields
There's something very satisfying about tidying up. With the bulk of our field transplanting starting to slow down, we're able to give a bit more time to garden maintenance. I got in the better part of the day on Thursday with "Tuff", our little in row cultivator. In this picture I'm going over the1 read more »
About the farm
Heather and Stephanie have been running Fiddlehead Farm since 2012 in Prince Edward County, Ontario. With a small team of employees they are ecologically growing twelve acres of tasty vegetables. Selling veggies year round, they pack up shares in spring, summer and winter seasons.
While they grew up in cities it is their shared passions for good food and the environment that led them to start their own vegetable farm after studying in ecology and politics. They started with a modest group of farm shares and a handful of farmers' markets. With the help of family, friends, and a dedicated following of both veggie box members and market customers the farm has steadily grown from its humble beginnings.
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While they grew up in cities it is their shared passions for good food and the environment that led them to start their own vegetable farm after studying in ecology and politics. They started with a modest group of farm shares and a handful of farmers' markets. With the help of family, friends, and a dedicated following of both veggie box members and market customers the farm has steadily grown from its humble beginnings.