Back to farm profile
Farm Happenings at Klickitat Winery
Kale Abounds
The last couple of weeks have seen a lot of growth. We have tomatoes, tomatillos, corn, squash, melons, and cucumbers in the ground and growing. Our lettuce has made a come back and the chard is getting bigger. The kale however....takes off!
We are using kale seeds from our own seed bank and I am v1 read more »
Crazy Ducks and Rhubarb Crisp
Ducks love lettuce! That's what we learned this past week as the ducks devoured our entire bed of lettuce!
This is our first year experimenting with ducks and we have enjoyed them, but don't let anyone tell you they are good for the garden. We found that one breed of duck tended to eat the plants a1 read more »
About the farm
We are a family operated Certified Organic and Bee Better Certified vineyard, orchard, and vegetable farm. We make our own wines and infused vinegars and pickled/canned goods. We focus on dry-farming techniques with permaculture methods to conserve water and promote the ecosystem. We like to grow heirloom crops and plants that can handle our climate with minimal care to promote diversity and create a hardy seed bank.
Go to farm profile