Garlic Tasting
We've included Music and Fish Lake garlic in your share this week so you can try each and find out which you like best. The best way to get a good taste of garlic is either to oven roast the head, or slice and saute the cloves. Another technique is to put the whole head in a ramekin, cover it in olive oil, wrap it in foil and roast it in the oven. Get to know your garlic types: go!
Playing with your food
While nutrition and taste are paramount in food, who said you can't have fun playing with your food too? Featured is an image of focaccia bread someone has had fun arranging veggies on. Tonight at home we made pizzas covered in our veggies, but we didn't put so much effort into ensuring the layout was stunning. Take the time to play with your food and you can make something which is as much a visual delight as a taste sensation.