Back to farm profile
Farm Happenings at Potomac Vegetable Farms
Autumn Week 7: The Dwindling To-Do List
Farm Notes is online! Communities and families and businesses and countries all have rituals and traditions, routines and systems--that’s what helps to form our identity as a group and what helps us to get the work done without making up new methods each time. Our farm has many work-related r1 read more »
Autumn Week 6: Crispy Weather At Last!
This is the final week of flower shares! Enjoy the last of those beautiful blooms!
Often, this is when we expect the first frost. A full moon, clear skies, cool days, chilly nights... it could come at any time. Now that there are weather apps that give you detailed predictions for every little thi1 read more »
Autumn Week 5: Planting Next Year's Alliums
Farm Notes is online! In addition to our regular CSA customers and farmers market patrons and the folks who shop at our stands, we have many ways to get our vegetables into nearby communities that don’t have access to fresh produce. We are glad there are so many volunteers out there, wil1 read more »
Autumn Week 4: Storing Vegetables
Just as you have the challenge of fitting all your vegetables into your refrigerator, or finding the right container to stash your garlic and onions, we have the same challenges on a bigger scale. When we first harvested the onions, we dried them in front of fans and then we stacked them (with the1 read more »
About the farm
Registration for the 2022 season is open!
Our farm has been in operation since 1962 and is owned and managed by three women farmers (with lots of help). We have two farms in Northern Virginia -- the hub is in Fairfax County and the larger production farm is in Loudoun County. We grow our vegetables ecoganically (focusing on soil health, human health and long term sustainability) and sell them at seven farmers markets, our two roadside stands, and through the CSA.
Go to farm profile
Our farm has been in operation since 1962 and is owned and managed by three women farmers (with lots of help). We have two farms in Northern Virginia -- the hub is in Fairfax County and the larger production farm is in Loudoun County. We grow our vegetables ecoganically (focusing on soil health, human health and long term sustainability) and sell them at seven farmers markets, our two roadside stands, and through the CSA.