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Farm Happenings at Wandering Shovel Farm
Farm Happenings for September 29, 2021
It’s a beautiful time of year! The fall colours are amazing! We don’t have a large squash crop, but we do have lots of spaghetti squash. We harvested them all a couple weeks ago and they are curing in the greenhouse. There’s some decorative gourds and mini pumpkins, small pie pump1 read more »
Farm Happenings for September 22, 2021
Welcome to our new online Farm Stand! Can't make it to Farmer's Market? Order your veggies here and get them delivered to your house or a convenient pick up location. We deliver to Shellbrook and Saskatoon on Wednesday afternoon, to Leoville Farmer's Market on Thursday morning and to Spiritwood on1 read more »
Farm Happenings for September 22, 2021
Well, we got our first frost last week! The thermometer at the house only showed a low of 1° on Friday morning, but the one in the field said -4°. I’m not sure which one is more accurate, but in any case it did freeze. We had covered a lot of stuff with row cover so it is only the cor1 read more »
Farm Happenings for September 15, 2021
Saskatchewan, Land of Living Skies! I often think of that when I’m working out in the field. It’s amazing watching the ever changing sky, seeing the weather coming from the west, and all the different colours and textures there can be in the clouds. This weekend we took a quick camping1 read more »
Farm Happenings for September 8, 2021
I hope you’re having a great Labour Day weekend! I guess that means we’re moving onto another beautiful time of year - Fall! This week our children start back to school so that means all kinds of adjustments as we get back into that schedule. It’s all good though!
This week we hav1 read more »
About the farm
We enjoy eating, and we enjoy growing stuff. So, what could be more natural than to grow food?
Introducing us and our family: We are Trent and Lois Loewen. We have 7 active, growing children. We have 3 farm dogs, a happy population of cats, and a few laying hens. Our house looks 'lived in', and our yard looks 'used'. It is, too!
I, Lois, have grown a home garden most of the years since 2004, and have enjoyed cooking and preserving many vegetables and fruits. Our family has always been an important part of what we're doing, so they'd spend lots of time in the garden, too. Trent has always been interested in plants and growing, so we've dreamed, and wondered how it could work to grow for market.
In January of 2015, a seed catalog inspired me, and I started dreaming of garden, and dirt! It didn't take long until Trent was also enthused, and planning started! Vegetables, fruit, chickens, and turkeys... It all looked wonderful. We started growing with the large garden we already had, but changed to a more intensive bed system, allowing us to grow much more in our space. We were glad to have happy customers, and have enjoyed serving them.
We have since added more garden space, and it's fun to let our children choose a crop or plants that they will try growing. Some of they're choices have been pumpkins, edible squash, gourds, and tomatoes. We chose to quit doing chickens, for now, so we could put more into vegetables.
We also built a greenhouse in 2017, and we really enjoy growing with it! We are interested in working with extending our growing season in spring, and also in fall. For some crops the greenhouse will be helpful with that.
It is important to us to have delicious, wholesome food for our family, and we want to share that with our community, too.
Although not certified organic, we strive to grow our produce without the use of synthetic chemicals, and in a way that is sustainable and beneficial to the land.
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Introducing us and our family: We are Trent and Lois Loewen. We have 7 active, growing children. We have 3 farm dogs, a happy population of cats, and a few laying hens. Our house looks 'lived in', and our yard looks 'used'. It is, too!
I, Lois, have grown a home garden most of the years since 2004, and have enjoyed cooking and preserving many vegetables and fruits. Our family has always been an important part of what we're doing, so they'd spend lots of time in the garden, too. Trent has always been interested in plants and growing, so we've dreamed, and wondered how it could work to grow for market.
In January of 2015, a seed catalog inspired me, and I started dreaming of garden, and dirt! It didn't take long until Trent was also enthused, and planning started! Vegetables, fruit, chickens, and turkeys... It all looked wonderful. We started growing with the large garden we already had, but changed to a more intensive bed system, allowing us to grow much more in our space. We were glad to have happy customers, and have enjoyed serving them.
We have since added more garden space, and it's fun to let our children choose a crop or plants that they will try growing. Some of they're choices have been pumpkins, edible squash, gourds, and tomatoes. We chose to quit doing chickens, for now, so we could put more into vegetables.
We also built a greenhouse in 2017, and we really enjoy growing with it! We are interested in working with extending our growing season in spring, and also in fall. For some crops the greenhouse will be helpful with that.
It is important to us to have delicious, wholesome food for our family, and we want to share that with our community, too.
Although not certified organic, we strive to grow our produce without the use of synthetic chemicals, and in a way that is sustainable and beneficial to the land.