Online ordering is open for the Farm Stand (our online store) until Tuesday at 11am!
We've got some new Short Creek Farm Salami and Bell & Goose Cheese to make a delicious & local charcuterie board this week!
Short Creek Farm's Fennel & Citrus Dry Salami is a Tuscan-style salame loaded with toasted fennel seed and accented with garlic, white wine, and citrus zest. Our pick alongside would be an alpine-style cow’s milk cheese, which brings some nuttiness to the party and accentuates the zesty, herbaceous notes of the salame. Crafted in Northwood, NH.
Made with heritage breed Berkshire pork: • Raised on American family farms • No hormones or antibiotics • 100% vegetarian fed
The perfect cheese pairing? Flora Hayward Cheese from Bell & Goose!
Flora Hayward Cheese is an Alpine-style cows milk cheese borrowing flavors from Comte and Gruyere, aged 8 months to one year.
Bell & Goose makes artisan fresh and aged cheeses in South Hampton, NH with cow milk sourced from a local family-run dairy.
Pick up on Wed 2/23 or Thur 2/24 or home delivery on Thursday 2/24!
New Flavors!
New varieties from Terra Nova Organic Coffee Roasters! All single-origin, 100% USDA organic, responsibly sourced, and small-batch roasted in Keene, NH.
Papua New Guinea beans from the Bena Bena Valley are brought to a smooth dark roast that is round-bodied. With hints of caramel, nuts, and red wine it’s a bold coffee that’s sure to please dark roast lovers across the board. Sourced directly from New Guinea Highlands Coffee Export, which has programs to assist farmers in obtaining their Organic certification as well as social initiatives including HIV/AIDS prevention, financial management, and gender equality awareness.
Colombian beans brought to a smooth medium roast. It’s not too soft, and not too strong, making it a friendly constant for your morning. Our beans come from the municipality of Planadas, at the foot of the snow-peaked Nevado del Huila, the highest volcano in Colombia. Fruity and sweet with a delicate body, Colombian coffee is never bitter. It has a mild but rich aroma. What can we say? You just can’t go wrong with Colombian coffee!
New Valicenti Ravioli!
Roasted Eggplant & Tomato with Basil and Mozzarella diBufala Ravioli - With a distinct Southern Italian farmhouse kitchen sensibility, our own garlicky roasted eggplant and tomato combined with locally made fresh mozzarella and our own fresh basil, wrapped in a blonde pasta dough.
Caramelized Butternut Squash Ravioli (dairy free!) - Simple yet perfect. Butternut squash roasted to a bronze crispness with copious amounts of extra virgin olive oil and a hint of our fresh rosemary and sage wrapped in a spinach pasta dough.
Pick Up & Delivery Options:
Home Delivery (limited to Manchester/Concord & immediately surrounding towns):
Thursday between 9am and 5pm
Fresh Start Food Hub Pick Up:
Wednesday OR Thursday 2pm to 6pm
150 Spruce St. Manchester
Shop local and support producers and new American farmers in your community!
Questions? Email us at farmshare@refugeesuccess.org or give us a call at 603-606-2663 and we will get right back to you!
From all of us at Fresh Start Farms, take good care and be well.
We are a collective brand for immigrant and refugee farmers participating in the New American Sustainable Agriculture Program, a program of the Organization for Refugee and Immigrant Success. We work alongside new American farmers to bring farm fresh ingredients to your table via neighborhood farm stands, farmers markets, our FarmShare, wholesale and through NH Farm to School.
Twenty-three new American farmers make up Fresh Start Farms. Nine farmers are part of the New American Farmers Co-op and grow at Our Farm on Story Hill in Dunbarton, NH. An additional 14 farmers, the Umoja Farmers, grow on land at the St. Paul's School in Concord, NH.
All producers in the Fresh Start Farms collective implement organic practices. While not certified organic, the farmers grow nutrient dense produce without chemicals and in a way that promotes healthy soil, habitat, and environment.
We speak 13 languages, represent 7 countries and grow over 50 different varieties of produce!