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Farm Happenings at House in the Woods Farm
Farm Happenings for September 28, 2023
Last Summer CSA week...Next week the fall season CSA starts...Next year the summer and fall CSA will be combined into one, for 26 weeks! at the same price per week! This week we have sweet potatoes, Decorative gourds, turnips, chard, arugula, tatsoi!
This week is the last CSA pickup for1 read more »
Farm Happenings for September 21, 2023
CHANGE OF THE SEASONS
This week is the second to last CSA pickup for our main season CSA. Last pickup is Sept 28-30. Then Fall CSA begins, Oct 5-Nov 18. Join Fall CSA now to enjoy our fall bounty.
Renewals for next year will begin in October. Do you have some friends who would enjoy CSA next1 read more »
Farm Happenings for September 14, 2023
BUTTERNUT ARE READY
A sign of fall, the butternut squash. A versatile winter squash, butternuts can be roasted, boiled, grilled, baked. They can become a soup, cake, casserole, or stir fry. Cut one in half, bake at 350 til soft and eat with butter. Here is a favorite soup recipe, link in the plain1 read more »
Farm Happenings for September 7, 2023
LETTUCE IN AUGUST
Farmer Phil is a lettuce-growing master. It took years to trial different lettuce varieties, selecting the ones that can tolerate the summer heat without bolting or getting bitter. Phil has found the right balance of successional plantings (repetitive small batches), so that they1 read more »
About the farm
House in the Woods Farm is a certified organic, national award-winning farm in Adamstown, Maryland, celebrating 20 years in production with a mission to connect you to the food, the land and the community. Our farm share program offers member-only U-Pick rows and a 20-week growing season of organic produce, all grown on the farm featuring heirloom varieties. Extended season produce available. Phil and Ilene have a passion for education, inspiring families to explore the farm through our U-Pick rows, kid-friendly farm-to-table experiences and harvest events. Lend a hand to plant and harvest produce throughout the season and experience the delight of eating what you grow.
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