Happy New Year! We hope you all had a meaningful holiday season, even if more restricted than usual. Our family managed to all get together for Christmas after quarantining for at least two weeks ahead of time. Son Chris and son-in-law Neil were both working from home, and son-in-law Brandon, a high school art teacher, was teaching virtually from his classroom with no students. The women were home with kids, two of whom were attending school virtually. It was so great to be together for the first time since last Christmas!
This week we have lots of eggs available, plus jam (mostly raspberry), kale, and garlic. We also are listing a new supply of ground beef. (We will be sending out a separate email about roasts and steaks available.) We anticipate making deliveries every three weeks through the winter. When we have more fresh produce available again, we will go back to weekly deliveries.
