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Farm Happenings at Strawberry Hill Farm
Green, Green, Green
The weather has turned very warm, and everything is greening up at the farm. Early crops are growing in our small garden, and tomato, onion, kale, broccoli, and Brussels sprout seedlings are spending more time outdoors, hardening up to be planted in the gardens.
Some of the herbs that overwintered1 read more »
Spring Has Sprung!
Spring has sprung, but planting in the gardens has been slowed by a record amount of rain this month! Our soil has lots of clay, which holds the moisture for a long time and delays tilling. Ron has managed to plant radishes, lettuce, and arugula in the small early garden that has better drainage. I1 read more »
Seedlings Are Growing
The onion, broccoli and Brussels sprouts seeds we planted indoors are popping up. They’ll enjoy warm sunshine in the south-facing windows of our packing shed until ready to be hardened off outdoors.
If you used a lot of eggs during the Easter holiday, we have plenty of them available to reple1 read more »
About the farm
We are a family farm near Coshocton, Ohio, that grows USDA Certified Organic strawberries, raspberries, blueberries, heirloom tomatoes, garlic, and a variety of other vegetables and greens. We also offer eggs from our flock of laying hens on pasture and a limited amount of grass-fed beef, plus local honey from Mullet Apiaries. Our farm family includes Ron and Mary Meyer, our son Chris and daughter-in-law Erin, and their two young sons, Carsten and Everett.
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