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Farm Happenings at Boerson Farm
Under Cover
September is the time for planting cover crops. This year we are stepping up our game in hopes to feed the biology in the soil, which will in turn improve the quality of our crops in the seasons to come. For some time now, Mat has been geeking out on deepening his understanding of what1 read more »
Leek Spectacular!
As growers, we take on risks every single growing season. From the weather, to the pests, to the unexpected, risk is all around us threatening to take our crops at any turn. In spite of this, we press on and persevere, living in the hope that the fruits of our labors will yield food tha1 read more »
Approaching the Equinox
The last days of summer are bitter sweet, but they sure have been beautiful. The seasonal transition is upon us and the first days of September have been busy. Fall crops are starting to come in, the last hay making is almost done, and cover crops are being planted. We are savorin1 read more »
Mid-Season Update
It's September. Things are getting pretty real. The days are growing shorter, the vine crops are leaning out, and the nights are waning cool..this is a recipe for change.
Out in the field we are doing a final round up in the melon patch while gearing up to begin harvesting the fi1 read more »
About the farm
Boerson Farm is a 69 acre diversified family farm in rural Green Lake County, located 30 minutes southwest of Oshkosh. We are USDA Certified Organic and grow over 60 varieties of vegetables. We also rotationally graze our grass fed beef herd of Red Devon cows, maintain a flock of laying hens for pasture raised chicken eggs, and work together with a local bee-keeper to manage a modest apiary. We've been dedicated to growing for our local community since 2008 and are committed to providing the highest quality produce, beef, eggs and honey possible using ecologically friendly practices. We love what we do and we want to be your farmers!
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