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Farm Happenings at Fresh Start Farms
Summer Week 1: Welcome!
Welcome to week 1 of your Summer FarmShare! Follow the links below important member info, highlights from the week's harvest, farm news, new products, a featured recipe, and more! 1 read more »
Spring Week 9: Last week of the Spring Share
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It's the final week of the Spring FarmShare! Thank you so much for your support of Fresh Start Farms this spring. Follow the links below for highlights from the week's harvest, farm news, a featured recipe, and more! 1 read more »
Spring Week 8: Asparagus is here!
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Asparagus is here! Plus, more spinach, bok choy, and arugula. Ambrosia apples, ramen noodles, and mild cheddar are new this week. For some of you, this is the last week of the spring FarmShare. Have you signed up for the summer y1 read more »
Spring Week 7: Fiddleheads, Cornmeal & Mobile Market Kick Off
Fiddleheads are here! Plus, more baby bok choy, greenhouse tomatoes, spring greens from Asli & Sylvain, plus new items like Autumn Explosion Cornmeal and Hunca Munca Cheese! The Fresh Start Mobile Market season kicks off next wee1 read more »
Spring Week 7: Greens, Cornmeal & Mobile Market Kick Off
Look forward to more baby bok choy, greenhouse tomatoes, spring greens from Asli & Sylvain, plus new items like Autumn Explosion Cornmeal and Hunca Munca Cheese! The Fresh Start Mobile Market season kicks off next week at the Art &1 read more »
Spring Week 6: Scallions, Tomatoes, and new products!
It's week 6 and the spring FarmShare is over halfway through! Have you signed up for the Summer FarmShare, yet? The growing season is just getting started and there is so much to look forward to. This week, we have scallions from Asl1 read more »
Spring Week 6: Bok Choy, Tomatoes & new products!
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It's week 6 and the spring FarmShare is over halfway through! Have you signed up for the Summer FarmShare, yet? The growing season is just getting started and there is so much to look forward to. This week, we have bok choy1 read more »
Spring Week 5: Heirloom tomatoes, Tortillas, Steak & more!
Fields are being tilled, seedlings are sprouting, and a few crops are ready to harvest. Summer is on its way! Look forward to lots of new items this week like organic corn tortillas from Mi Tierra, Grass-fed Sirloin Steak, Hummingbird Nuggets,1 read more »
Spring Week 4: New Ravioli, Hot Sauce, and Cheese!
The farming season has definitely started! Sibomana's garlic is peaking out of the winter straw covering and Sidi and Isha planted carrots and beets last week! Look forward to more mustard greens and the first harvest arugula fr1 read more »
About the farm
If you are new to Fresh Start Farms, welcome!
We are a collective brand for immigrant and refugee farmers participating in the New American Sustainable Agriculture Program, a program of the Organization for Refugee and Immigrant Success. We work alongside new American farmers to bring farm fresh ingredients to your table via neighborhood farm stands, farmers markets, our FarmShare, wholesale and through NH Farm to School.
Twenty-three new American farmers make up Fresh Start Farms. Nine farmers are part of the New American Farmers Co-op and grow at Our Farm on Story Hill in Dunbarton, NH. An additional 14 farmers, the Umoja Farmers, grow on land at the St. Paul's School in Concord, NH.
All producers in the Fresh Start Farms collective implement organic practices. While not certified organic, the farmers grow nutrient dense produce without chemicals and in a way that promotes healthy soil, habitat, and environment.
We speak 13 languages, represent 7 countries and grow over 50 different varieties of produce!
To learn more about our organization as a whole, please visit us at http://www.refugeesuccess.org
Go to farm profile
We are a collective brand for immigrant and refugee farmers participating in the New American Sustainable Agriculture Program, a program of the Organization for Refugee and Immigrant Success. We work alongside new American farmers to bring farm fresh ingredients to your table via neighborhood farm stands, farmers markets, our FarmShare, wholesale and through NH Farm to School.
Twenty-three new American farmers make up Fresh Start Farms. Nine farmers are part of the New American Farmers Co-op and grow at Our Farm on Story Hill in Dunbarton, NH. An additional 14 farmers, the Umoja Farmers, grow on land at the St. Paul's School in Concord, NH.
All producers in the Fresh Start Farms collective implement organic practices. While not certified organic, the farmers grow nutrient dense produce without chemicals and in a way that promotes healthy soil, habitat, and environment.
We speak 13 languages, represent 7 countries and grow over 50 different varieties of produce!
To learn more about our organization as a whole, please visit us at http://www.refugeesuccess.org