The end of the CSA season is always bittersweet. 2019 feels particularly so.
This year we really stepped up production. We grew a greater quantity and variety of veggies and also developed our capacity and processes to grow, clean and distribute everything we grew. This was also our first year using the Harvie platform which we learned to use while doubling our CSA members. We worked through major infrastructure projects on the farm while suffering a wet and cold spring and then braced ourselves for an incredibly hot summer. Through it all we did our best to smile and laugh, although sometimes we raised our voices and tears were shed. All in all, it was a full-value farming season.
It has been our goal, hope and desire that our CSA this year set a new high bar for us and all of the CSA programs in Boulder County. I believe that we did the very best we could, however in the end, only you can tell us how we did.I am always looking to improve what we do and your feedback is incredibly valuable for me. So please, let us know how we did this summer; Take three minutes to fill out our end of season survey.
Extras: This week we are going to have Eggs, Honey, Coffee, Apples, Pears, Cider and lots of extra veggies. If you have any credits in your account, now is the time to use them. Let's load up your pantry with veggies to get you well into fall.
2020 CSA Signups: We have had a lot folks ask about when they can sign up for next year. We are currently finalizing our plans for 2020 and we anticipate selling out again next year. We will be sending out an email with all of the details in a few weeks. We are going to offer our current members and your friends and family to join the CSA before we open it up to the rest of Boulder County. Stay Tuned.
Thank you so much for being member of Kilt Farm.
Michael and Cayla, Your Kilted Farmers
