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Farm Happenings at Kilt Farm
Week 13 & September; this must be a good sign.
Welcome to September.
Sorry that this is a little later in the day than usual. It seems like my weeks are becoming increasingly packed with todo's without any additional time to get 'em done. But that's ok; this is the life of the farmer at the height of the season. We have been hustling at t1 read more »
What time is it? Melon time! CSA Week 12
Happy Friday.
The days and weeks tend to blur together on the farm as the season progresses. We are working on a different time scale, the farm scale. Our clock starts at February, ending in November with many milestones along the way. This week we hit a big milestone, actually a heavy one, nearly1 read more »
No break in the heat. Great for the summer crops, maybe not the landscape.
Howdy,
Well, it has be a long hot week. We had some of our largest harvests yet this season, both by variety and weight. Much like the tides coming in and out, our wash station and walk-in coolers fill to bursting and then empty out. It is the time of year where we work as fast as we can to k1 read more »
Week 10 of the CSA. So does this means it is hump week?
Week 10, my goodness. We have reached the middle point of our CSA season and all of us at the farm are totally stoked!
We are stoked at the farm for many reasons. Our hard work of planting, tending and weeding is now shifting to harvesting a bounty of summer crops. Even though the days are st1 read more »
About the farm
Kilt Farm is a certified organic farm on 48 acres of Boulder County Open Space growing over 60 different varieties of nutrient dense vegetables. We pride ourselves in building holistic soil health to grow vibrant plants and produce for our community.
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