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Farm Happenings at Springdale Farm
Farm Happenings for November 20 and 22, 2019
Getting the last of the beets out of the ground!
CUSTOMIZING OF YOUR THANKSGIVING SHARE
For those who will be picking up on Friday, please note the cutoff period for customizing your share ends on Monday night (the 18th). That is earlier than usual! We combined both packing days into a1 read more »
Farm Happenings for November 15, 2019
WRAPPING UP THE SEASON
The season now comes to an end; thanks for sharing it with us! (Actually the Thanksgiving and Storage shares are still forthcoming!)
Try our salsa and pickled beets, or the (frozen) cider pressed from Dave Bohnhoff's unique mix of apples, all available from the o1 read more »
Farm Happenings for November 13, 2019
Last week's lettuce mix prior to picking (from greenhouse)
EARLY E-MAIL THIS TIME!
Wanting to spend the weekend in New Orleans celebrating our son Jim's marriage to Hilary Kane, we are sending you this week's e-mail several days earlier than usual. For those of you who know Jim, you ca1 read more »
Farm Happenings for November 8, 2019
FINAL OUTDOOR PLANTING
Here we are planting garlic (that will eventually be harvested in 2020); usually we can do it without having to shovel the snow off the field first! But the garlic has to be planted in the fall, since spring planted garlic does not result in decent-sized bulbs in Wiscon1 read more »
Farm Happenings for November 6, 2019
FINAL OUTDOOR PLANTING
Here we are planting garlic (that will eventually be harvested in 2020); usually we can do it without having to shovel the snow off the field first! But the garlic has to be planted in the fall, since spring planted garlic does not result in decent-sized bulbs in Wiscon1 read more »
About the farm
Springdale Farm started out as a CSA in 1988, and now supplies approximately 1200 CSA members, spanning several counties in southeast Wisconsin, with its organic produce. The farm is able to extend its short Wisconsin growing season with the help of over an acre of greenhouses.
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