This week’s delivery is the last weekly one for this season. We will now switch to delivery every other week, making the next delivery November 16. This will give you time to order for Thanksgiving. (We’ll resume weekly delivery in the spring.)
On the farm stand this week we have lots of peppers (sweet and poblano), broccoli, Brussels sprouts, beets, kale, sweet potatoes, garlic, and onions, among other fresh produce. We also have our own jam and grassfed beef, plus local honey.
Trouble ordering? Text Mary at 740-552-9877.
