Did you know you can add extras and swap out items just like you do with your veggie share? We're at peak blueberry season in the Upper Valley, so we're featuring pints of delicious blueberries from Newbury Blueberry. It's a great time to order a few extra pints and make this King Arthur Flour recipe for blueberry buckle. You'll need one pint of blueberries to snack on for the drive home and one for the recipe.
Back to Farm Happenings at Root 5 Farm
Peak Blueberry Season
About the farm
Root 5 Farm is a certified organic vegetable farm located on 38 acres in Fairlee, Vermont, along the Connecticut River. The fertile river bottom soils provide a rich environment for growing over 100 different varieties of vegetables and herbs.
The farm has been certified organic by Vermont Organic Farmers (VOF) since 2006. We are dedicated to growing practices that use a holistic approach to soil fertility, pest control and plant and animal health. We build our soil through crop rotation and cover cropping. We're committed to a healthy workplace, environment, and community, and our products are infused with that attention. You’ll taste the difference!
Go to farm profile
The farm has been certified organic by Vermont Organic Farmers (VOF) since 2006. We are dedicated to growing practices that use a holistic approach to soil fertility, pest control and plant and animal health. We build our soil through crop rotation and cover cropping. We're committed to a healthy workplace, environment, and community, and our products are infused with that attention. You’ll taste the difference!