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Farm Happenings at Sustainable Harvest Farm
Week 13
Here in the picture you can see 3 rows of lettuce that are covered with a white fabric.--- and you can see 1 row without fabric-Any guesses why we're covering the lettuce? Insects? Decreased Temperature? Less sunlight? All of those are great benefits to this fabric... but the main reason we were us1 read more »
Week 12
Morgan was feeling strong after the bell pepper harvest. Morgan is one of those exceptional guys that I'm fortunate to get to work with. He grew up just down the road from us and his been working with us for 6 years. We keep trying to convince him that he has so much potential and that he needs to1 read more »
Week 11
I couldn't be more proud of the guys for practicing English to complete their employee spotlight- Did you check out this months newsletter and watch my interview with "Badin?" What a talented guy.
Here comes the watermelon and cantaloupe- Please remember that watermelons WILL NOT be in your b1 read more »
Week 10
Here's a great picture of the team at Sustainable Harvest Farm Organics- The only person that we're missing is Pavel- He's the delivery driver. And "Uncle Jimmy" is missing too. He's the master of all trades that fixes, builds, does electrical, plumbing, construction, welds, you name it- He keeps u1 read more »
Week 9
This picture is from several years ago. Hugo celebrated his birthday this week- We try to bake each one of the guys a cake on their birthday and sing their native Happy Birthday song- It's pretty funny to have a bunch of guys from Mexico singing awkwardly but we do it anyway! I'm blessed with a gre1 read more »
Week 8
Here's a great picture of Pavel and Rodolfo checking on the green zucchini. This picture was from a couple of weeks ago when it was bone dry! As mentioned previously- for us bone dry is way better than rain! Rain complicates everything. However- we will continue to bring you great items from our fa1 read more »
Week 7
This picture represents a great example of a farming practice that nourishes instead of degrades the soil that raises food for you and your family. Here you see lush grasses between the rows of bell peppers. This field has a slight slope to it. Without the lush grass The soil would wash away anytim1 read more »
Week 6
Somedays are absolutely beautiful to be out harvesting in and some days are not! Here's a picture of several of the guys out gathering kale and broccoli. The weather has been pretty good this season so we're very thankful.
The first fields of zucchini are starting to be harvested. Cabba1 read more »
Week 5
A couple of things to mention
We're excited to start seeing some of the summer crops come into your shares- By next week we should have plenty of yellow squash and zucchini for your shares.
The strawberries are about done for the season.
Thanks for the kind emails. We're a small team h1 read more »
About the farm
Located in the scenic backcountry of London, KY, Ford and Amanda Waterstrat have created a beautiful, family-owned and operated farm serving Kentuckians across the region. Since 2009, the Waterstrats have continued to look for ways to innovate and expand their farm to provide quality, sustainable and delicious food for themselves, their children, and their community.
With a mutual love for the outdoors, wholesome food, environmental stewardship and rural community life, Ford and Amanda are dedicated to providing fresh, organic produce. Sustainable Harvest Farm is a USDA-certified organic farm growing Kentucky Proud products.
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With a mutual love for the outdoors, wholesome food, environmental stewardship and rural community life, Ford and Amanda are dedicated to providing fresh, organic produce. Sustainable Harvest Farm is a USDA-certified organic farm growing Kentucky Proud products.