Farmer Phil's TOP 5 from the field this week!
1. Lettuce - A new planting is ready to harvest.
Two and a half (2 1/2) inches of rain and heavy winds over this past weekend was hard on some of our crops, especially the tomatoes. Tomatoes split when they get too much water. BUT...
* Harvesting PLENTY of other crops right NOW!
1. Lettuce - A new planting is ready to harvest.
2. Pinto gold Fingerling Potatoes - These are Farmer Phil's favorite type of potatoes! They are a gourmet specialty potato with outstanding flavor. You can boil or pan fry, but Phil says they are excellent roasted in a little bit of olive oil and salt.
3. Long Sweet Peppers - This is the season! Video 1:06
4. Sweet Corn - Leave husks on and place in an air tight container to retain freshness. Plastic bag with a twist tie works well.
5. Porterhouse Steaks - As for its flavor profile, this steak is considered one of the highest-quality cuts available, which means it requires little to deliver a delicious meal.
EAT with the season to grab the most NUTRITION!
Beef raised on Riehm's own 40 acres creek-bottom pasture and grain finished!
Recently, Farmer John took THREE steers to the butcher.
Did we mention the number 3...
Yes, three steers at once.
With that said, our freezers are now full and we encourage you to do some outside grilling while the weather is still nice using this fabulous beef?!
Check out the customization page and ADD your favorites for the next few weeks.
Week #13 CSA Market Box Unboxing...
Video: 5:19
LEARN how to eat Farm-to-Table with our bingo ideas... START HERE
LOOK who won this week's Bingo Board... Brenda McKinley
*** SPECIAL TREAT coming your way!***
SIX (6) more weeks to go with the board. We can do this challenge together. Print it out here!! and ENTER TO WIN a weekly prize.
REMEMBER, YOU CAN take a picture and EMAIL US YOUR CROSSED-OFF SQUARES EACH WEEK. You can also post them in the FB group.
Warmly,
Phil, John & Diane Riehm
Riehm Produce Farm
5. Porterhouse Steaks - As for its flavor profile, this steak is considered one of the highest-quality cuts available, which means it requires little to deliver a delicious meal.
EAT with the season to grab the most NUTRITION!
Beef raised on Riehm's own 40 acres creek-bottom pasture and grain finished!
Recently, Farmer John took THREE steers to the butcher.
Did we mention the number 3...
Yes, three steers at once.
With that said, our freezers are now full and we encourage you to do some outside grilling while the weather is still nice using this fabulous beef?!
Check out the customization page and ADD your favorites for the next few weeks.
Week #13 CSA Market Box Unboxing...
Video: 5:19
LEARN how to eat Farm-to-Table with our bingo ideas... START HERE
LOOK who won this week's Bingo Board... Brenda McKinley
*** SPECIAL TREAT coming your way!***
SIX (6) more weeks to go with the board. We can do this challenge together. Print it out here!! and ENTER TO WIN a weekly prize.
REMEMBER, YOU CAN take a picture and EMAIL US YOUR CROSSED-OFF SQUARES EACH WEEK. You can also post them in the FB group.
Warmly,
Phil, John & Diane Riehm
Riehm Produce Farm
