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Farm Happenings at Welcome Table Farm
Farm Happenings for November 5, 2019
Calling all Boxes!!! Yes, we want every last one of the waxed boxes that may have gone home with you and collected in your pantry or garage or trunk. We reuse them, hopefully week after week. When they don't come back, we run out. We have to buy more. They are not cheap. We want to charge you for t1 read more »
Farm Happenings for November 2, 2019
Remember- the location of market changes this week to Whitehouse Crawford at 2nd and Cherry Streets! read more »
Farm Happenings for October 29, 2019
Sometimes the best thing in the world is eating together. We gathered as a farm crew this last week to eat the food we grow. We hope you all get the chance to share good food with your loved ones too! read more »
Farm Happenings for October 22, 2019
New item alert- For the 1st time ever we are offering sweet potatoes! They are not pretty, but they sure taste good. We've been enjoying them this week cubes and fried for breakfast- so delicious. You squash this week are the big ones: New England Cheese, Jarrdale, Hubbard, and Chioggia. They1 read more »
Farm Happenings for October 15, 2019
Hi again folks! We hope you're embracing what seems to be earnestly cold weather. A far cry from the dog days of summer, I am personally thrilled to fire up my oven again. We officially mowed the flower patch, mourned the passing of peppers, and now we're roasting everything--beets, squash, spuds,1 read more »
Farm Happenings for October 8, 2019
We had a tremendous week last week preparing for the frosts of this early week. Thanks to the hard working crew and good friends we got all the winter squash in and stashed away for the winter. The final trailer load we took to the foodbank this Tuesday. Some 3,000 pounds of good food for our Walla1 read more »
About the farm
Welcome Table Farm is a small, diversified farm that produces high-quality vegetables, fruits, herbs, and flowers on 25 acres just outside Walla Walla, WA. We depend on the skill and strength of people and appropriate tools to grow good food, fine flowers and responsibly steward the health of the farm. 2024 marks our 18th season “Growing the Food We Eat.” Join us in the annual journey!
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