Back to farm profile
Farm Happenings at Welcome Table Farm
Farm Happenings for October 5, 2021
Happy October everyone-
These are my favorite days of the year in both field and kitchen. I love the refresh on the salad and cooking greens. I'm still feasting on the last season abundance of tomatoes and peppers. And the fall brassicas are starting to mature and sweeten. This week there are 7 dif1 read more »
Farm Happenings for September 28, 2021
Yesterday we celebrated the equinox with the birth of production manager Liz's baby boy. Congrats to Liz, Jake and new baby! Liz pulled off an admirable spring and summer of growing food for you all and a baby. Here is to her new season as a mama!
Last week the flower subscribers received beautiful1 read more »
Farm Happenings for September 21, 2021
We're hustling on the farm. Working to get bulk crops out of the field and into storage before rain, before frost, before fall really takes hold.
But at the same time we are fully in to summer foods. Heirloom tomatoes are FINALY making an appearance. Cherry tomatoes and peppers still abundant1 read more »
Farm Happenings for September 14, 2021
I imagine many CSA families are adjusting to new fall schedules of school, teaching, soccer practice, kid shuttling, lunch packing and more. Good luck and good humor to you all in this season of transition.
On the farm we are also transitioning. The last of the potatoes were harvested on Mond1 read more »
Farm Happenings for September 7, 2021
Lots of fruit options in this week's box- our first Shinko Asian pears, green gauge plums, raspberries, and a green flesh melon from Hayshaker farm.
Elderberry are listed too- great time for making your immune boosting tonics.
For folks that are just joining us for the fall season a few1 read more »
About the farm
Welcome Table Farm is a small, diversified farm that produces high-quality vegetables, fruits, herbs, and flowers on 25 acres just outside Walla Walla, WA. We depend on the skill and strength of people and appropriate tools to grow good food, fine flowers and responsibly steward the health of the farm. 2024 marks our 18th season “Growing the Food We Eat.” Join us in the annual journey!
Go to farm profile