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Farm Happenings at Mad Radish Farm
Ringing Fall in with Sweet Potatoes!
For the first official week of fall and the first week of the fall share, we're working on digging up the sweet potatoes! Despite a significant amount of vole damage, overall the crop looks good. We grew the standard Beauregard sweets, along with All-purples (as the name suggests, dark purple skin1 read more »
Final Week of Summer CSA 2021!
The summer CSA share is 15 weeks long - and believe it or not, we have come to the end of it! This week marks #15 of the summer share. It has been, overall, a great first season and we are so grateful for our CSA members!! You have helped make this season possible for us and we can't thank you enou1 read more »
Fall Hustle
We're taking advantage of this dry (and warm!) period to get some of the last fall crops out in the field. Broccolini, cauliflower, broccoli, cabbage, and kohlrabi all went out yesterday. Kale, bok choy, fennel and scallions will go out this week. I also was able to direct seed radishes, turnips, a1 read more »
Extended Customization, Harvest Dinner and MRF Shirts available now!
Days are busy this time of year and Fridays are especially so, as we harvest and pack CSA and get ready for market. For the rest of the season we'll be sending the farm note out on SATURDAY for the following week, which means we will extend the customization period to close MONDAY at 11:59 pm inste1 read more »
Harvest Dinner & Shirts available now!
This past week was nerve-wracking and stressful for many in the northeast, farmers included. We battened down the hatches on Tuesday evening, getting everything secure and put away as best we could for the impending storm on Wednesday. The main thing that I was most worried about was the large amou1 read more »
Too much rain!
This past week was nerve-wracking and stressful for many in the northeast, farmers included. We battened down the hatches on Tuesday evening, getting everything secure and put away as best we could for the impending storm on Wednesday. The main thing that I was most worried about was the large amou1 read more »