Greetings!
Thanks to those of you who came out on Monday to labor with us and we brought in potatoes. Some of the fingerlings from that dig are on the list of offerings for this week. There's lots to choose from with all the good summer foods, plus the return of radish and baby romaine as a taste of cool weather crops that will be coming back on the scene. We'll also be saying goodbye to some crops like melons, cucumbers and eggplants. Corn this week is grown by the students in the biology program at Walla Walla Valley Academy. What a treat! Garlic is grown by our friends at Lazy Mule Farm in Enterprise, Oregon.
Thanks for eating all the goodness!
