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Farm Happenings at Welcome Table Farm
Farm Happenings for November 30, 2021
Happy post Thanksgiving to you all. If you are looking for more veggie, we've got 'em! The warm weather looks like it will keep holding, so there are still greens in the field for harvest. The spinach is crunchy, the lettuce tender, the cilantro so fragrant. We have a good selection of roots in the1 read more »
Farm Happenings for November 23, 2021
We have so much to be Thankful for- good health, the arrival of rain, the passage of salmon, another season complete. It is good work to feed you all, train aspiring farmers, and teach our own kids new skills.
This box is the last of the 2021 subscription season. Do make sure the "farmstand"1 read more »
Farm Happenings for November 16, 2021
Last night was a fun time in the kitchen. Hazel has had some of her Glass Gem corn in the house for the last couple of weeks. We suspected it was at the right humidity level and tried popping it. It popped great! We can recommend shelling the ears and then popping in a hot skillet with oil or place1 read more »
Farm Happenings for November 9, 2021
This week we've got some yummy non-Welcome Table offerings. Look for leeks from Hayshaker Farm, and mushrooms from Chesed Farms, both a small and large size.
From Grateful Herb we have both decaf and caffenated chai tea.
And from the farm we've got at least another week of fresh greens,1 read more »
Farm Happenings for November 2, 2021
So sorry this delivery did not go out last Thursday like i thought!
You can customize up until 10 pm tonight, Monday.
Field harvests are drawing to a close. So it's a treat when we start harvesting more from the hoop houses again. The tat soi, shown in this week's photo and the first of the1 read more »
Farm Happenings for October 26, 2021
Hope you all like eating carrots! We dug the final field this week, and have a few thousand pounds in the cooler. Should get us all through the new year... :) Other prep for the rain has included seeding the last of the cover crop and planting garlic.
In the box this week we are offering Punt1 read more »
Farm Happenings for October 19, 2021
Frost hit this week. With it we say "adieu" to peppers and tomatoes. It is also the signal to fully commence the roasting season. Each morning we roast something for breakfast- potatoes or cauliflower, beets... They make for great breakfast with eggs.
We're also saying adieu to other members of the1 read more »
Farm Happenings for October 12, 2021
These are some of the most glorious days of the year- starting with sunrise. I'm so glad to live in a place with horizons. We are starting to anticipate the first frost of the season, so our brief tomato season will soon wind down; brassicas should further sweeten; more winter squash varieties will1 read more »
Farm Happenings for October 5, 2021
Happy October everyone-
These are my favorite days of the year in both field and kitchen. I love the refresh on the salad and cooking greens. I'm still feasting on the last season abundance of tomatoes and peppers. And the fall brassicas are starting to mature and sweeten. This week there are 7 dif1 read more »