The first succession of cucumbers and summer squash are exploding, flowers are abundant, and we planted 2,000 bed feet of sweet potatoes yesterday! Through a grant from Rethink Food we'll be selling lettuce every week to Chef RJ Cooper, who will be cooking free meals for those in need in Nashville. We can't wait to start this new partnership and we will keep you updated.
What's in the Box:
- Collards
- Baby Carrots
- Cucumbers
- Dill/Cilantro/Cima di Rappa
- Fennel
- Italian Greens
- Lettuce
- Bunching Onions
- Summer Squash
Extras:
- Flower bouquets- We all need a little brightness in our lives right now. We have gorgeous small and medium size bouquets for $5 and $10, respectively. Please respond to this email with the size you would like!
