Back to farm profile
Farm Happenings at Caney Fork Farms
Farm Happenings 6/26/20
Everything is bursting!
It's almost July in Tennessee, which means everything is bursting! A few weeks of hot weather and rain make for lots of growth in the gardens. The summer squash and cucumbers are really coming on, and the cherry tomatoes are beginning to blush! Expect those in your box1 read more »
Farm Happenings 6/19
We have a lot to cover this week so please read on!
First, flowers are abundant! If you would like a $15 medium bouquet with you CSA share please respond to this email and we will add the charge to your Harvie account.
We can't believe it will officially be summer in just a couple days. These longe1 read more »
Farm Happenings 6/12
The first succession of cucumbers and summer squash are exploding, flowers are abundant, and we planted 2,000 bed feet of sweet potatoes yesterday! Through a grant from Rethink Food we'll be selling lettuce every week to Chef RJ Cooper, who will be cooking free meals for those in need in 1 read more »
June 5th Happenings
Happy June! Spring sure has blown by and we are excited for all the fruits of summer. We have some young trees that are starting to bare fruit, peaches and figs and plums! These aren't quite on production scale yet but they sure are a nice treat to break up the long hot days on the farm.
What1 read more »
About the farm
Caney Fork Farms is a 400 acre organic vegetable, multispecies livestock, and chestnuts agroforestry farm in the hills of Middle Tennessee. We raise cattle, sheep, and pigs using organic practices. Our livestock are grazed and fed in a way that is optimal to their health and quality of life. Subsequently, these practices improve the land and sequester carbon into the soil. Special attention is given to their rearing so that the final product that you take home is of the highest quality, leaving you satisfied and nourished. Our vegetables are certified organic.
Go to farm profile