While the Farmers Market is over for the season, there's still lots of great produce to be had! We're digging more carrots today, and we'll have lots of our large bags of storage roots available (carrots, beets, parsnips). These store well into the winter if they're kept in a cool place or even in the fridge. In fact, we actually had a customer come by and tell us that she was eating our carrots that she'd saved from the year before in JUNE! While summer crops are becoming more sparse, we definitely still have some great fall crops including a gorgeous batch of green cabbages. Consider sauteed cabbage, Crunchy Asian Cabbage Salad, or a personal favorite while there's still good weather to grill: Grilled Cabbage Steaks. We've also got great add-on items from other local producers, including:
- Bread and Bagels from The Gracious Table
- Farm Fresh eggs from the Miller Farm
- Honey from McLaury Apiaries
- Fresh-pressed apple cider and apple butter, from Farm to Market Store, made right here in Libby!
- Locally Raised Hot Italian sausage (very tasty!), ground pork sausage and pork chops from Double N Farms
One change to note is that since the Farmers Market is over, we'll be offering a different pick up location in town on Thursday. We'll be having a pop-up produce stand at the Antlers Parking lot from 3-5:30 on Thursday. On farm pick up on Friday is also an option, but both of these pick up windows end earlier that they have been because it's getting dark so much earlier!
Have a good weekend!
Cheers, Rudy & Bonnie
