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Farm Happenings at Hoot Owl Farm
Pop-Up Week #2-A
A day of experimentation on the farm today. First off, we have several beds of beets that we'd really like to size up so that we can harvest them along with our carrots and turnips in a few weeks for winter storage roots. But they're just really lagging, so we put some row cover over them (even tho1 read more »
Pop-Up Week #2-B
See you all at pick up this week! This is the last Farmers Market of the season, so we're busy preparing for that. It'll be nice to start to slow down as we've had a pretty fast and furious season and we're TIRED. We'll be continuing with boxes and will still have a pick up option in Libby even tho1 read more »
Pop-Up Week #1-A
Hi All - This is our first 'Pop-Up' Farm Stand of the season. Thus far, all of the Farm Stand boxes that we have done have been in addition to our CSA, which ended today. So, with the temps cooling and the daylight hours waning, the total number of boxes that we put out each week will also be on th1 read more »
Pop-Up Week #1-B
Finished the onions! Over 2,000 lbs of red & yellow storage onions finally cured and trimmed - it's time to stock up! We're looking forward to a great market day tomorrow and it looks like Mother Nature wants to cooperate as it's looking like 75 and sunny. Don't forget to swing by your pick up1 read more »
CSA Week #18-A
Hi All - It's here, week #18 and the final week of the CSA season! We will likely continue to do some Farm Stand boxes for another few weeks, but it will be a far cry from the 70+ boxes that we have been packing during the main season. You know what that means, right? It's time to get into your Har1 read more »
CSA Week #18-B
Whew! Another busy week, and it's not done yet. Some highlights for us include our first ever delivery that was big enough to need a pallet (pic above). We dropped off a significant amount of our remaining winter squash at the Amish Farm to Market Store this week, and we're hoping to off load the r1 read more »
CSA Week #17
Wow - week #17 is here and that means for some of you, it's your last week of the season! Hard to believe it because the season has flown by so quickly, but our minds and muscles are definitely telling us that we're getting towards the tail end. Though we're starting to be in wrap up mode for the s1 read more »
About the farm
Rudy and Bonnie Geber run Hoot Owl Farm, a 3 acre farm north of Libby, MT. We produce a wide variety of vegetables, herbs, and flowers for our local community. We grow for our CSA members, Farmers Markets, and local chefs and grocery stores.
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