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Farm Happenings at Millsap Farms
Farm Happenings for October 4, 2022
Good morning, sorry for the late harvest estimate, we had a busy day yesterday with lots of harvest and packing and compost pile building and celebrating birthdays with friends.
thanks, Curtis read more »
Farm Happenings for September 27, 2022
Hi! Welcome to Fall!! After some super hot days this week, it's cooled off a bit! Yippy! Winter Squash, greens, radishes and more available in the shares this week! read more »
Farm Happenings for September 20, 2022
Green beans, radishes, and acorn squash; fall is coming on strong! We’ve got some new items in the shares this week, including a couple different kinds of daikon, an Asian favorite. Hope you get to enjoy the crisp mornings and warm days, and make it out to a fall festival sometime soon.1 read more »
Farm Happenings for September 13, 2022
Good evening,
I love September. Especially when it is as nice as this one has been so far... cool misty mornings, beautiful warm sunny days, and glorious sunsets. The fall crops are growing fast and the summer tomatoes are finally coming in (this is the weirdest tomato year1 read more »
Farm Happenings for September 6, 2022
Green, green, green... Green is the color of September around here. The grass is green, the trees are green, and the greens are growing strong in the field. The colors of September are more intense, partially because the lower sun angle plays well with all the still growing plants1 read more »
About the farm
Millsap Farms is a first generation family farm, located just 4 miles north of Springfield Missouri. Curtis and Sarah Millsap, along with their 10 children, farm manager Kimby, and a few interns, apprentices, and volunteers, grow 2 acres of vegetables year-round on their 20 acre farm. They grow a wide variety of vegetables, using organic techniques, never using synthetic pesticides, herbicides, or fertilizers, and focussing on the health of the soil. The Millsaps have been farming full-time for 17 years, and have a serious long-term commitment to their community to provide high quality produce and a welcoming farm.
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