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Farm Happenings at Moose Meadow Farm
Beat the Heat! Try to come as early as possible on Wednesday
Welcome to week 5!
As you're all well aware, we are expected to have high temperatures in the week to come. If you're able, please come to pick up as early as possible. The Wednesday pick up start times are:
Annie's Orchard 2:30
Evans Brothers 4:30
This will ensure your produce i1 read more »
Week 4 and a Few Notes on Packaging
Welcome to Week 4!
We want to give a few explanatory notes on our produce packaging. Here you go:
Based on customer feedback, we use as little produce packaging as possible.
Though you may hate it in your household, plastic is your friend when it comes to storing most vegetables. 1 read more »
On The Farm This Week
Welcome to Week 3!
Hopefully you are all getting a handle on the Harvie system and are enjoying swapping and adding items. Always let us know if you need help. We have an astonishing variety of produce to offer you this week. New items include RED BELL PEPPERS, KOHLRABI, GA1 read more »
On The Farm This Week
We hope you enjoyed your first week of produce! Feedback - positive or negative - is always welcome!
It was hot this week, but that didn't slow us down! Our crew cranked through some 90+ degree days (when it's easily over 100 in the high tunnels), and our produce grew in leaps an1 read more »
About the farm
Moose Meadow Farm grows certified organic vegetables for wholesale and retail in Clark Fork, Idaho. We specialize in year-round salad greens production, using open field space, unheated high tunnels, and heated greenhouses. Our summer and fall CSA programs and our winter online store provides produce exclusively from our farm and we pride ourselves on harvesting and delivering fresh produce 52 weeks of the year! The farm is 1 acre and is primarily worked using hand tools by the owners and a small crew of 4 people.
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