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Farm Happenings at Moose Meadow Farm
The Fruits of Summer
Welcome to Week 6!
We are happy to share nearly ALL of our summer fruiting crops with you this week! We are still waiting on bell peppers, snacking peppers, and paste tomatoes, but all of our other fruiting crops are here. We call ourselves vegetable farmers, but it's really1 read more »
Get your tomatoes, broccolini, and cauliflower here!
We have gorgeous cherry tomatoes, cauliflower, broccolini, and cucumbers in excess at the moment. Stock up on these items and more!
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It's A Complicated Game
Welcome to Week 5!
Things are humming along over here. Lest you think we run around our fields barefoot all day with tomato juice dripping down our chins (much like our children!), we are here to report that keeping a farm business running through the height of summer (I know, it's not1 read more »
Farm Stand for June 14
Moose Meadow Farm Stand
You'll find an abundance of summer glories available to purchase this week. Enjoy!
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Week 4: Never too early to start preserving!
Welcome to Week 4!
You will find an abundance of all the summer glories available this week. Tomatoes! Basil! Cauliflower! Peas! We know it can be hard to choose which items to take home each week. Let us remind you that it is never too early in the summer1 read more »
Farm Stand for June 7: Salad Heaven
In the online farm stand this week we have everything you need to make fantastic salads all week long: arugula, lettuce heads, spring mix, radishes, carrots, fresh herbs and cucumbers. Sugar snap peas are available as well! Basil is in abundance so start thinking about putting some pest1 read more »
Meet Our Crew Part 2!
Welcome to Week 3!
We sincerely hope you are enjoying the vegetables. You'll see our first heirloom tomatoes available this week, as well as plenty of summer squash, which was just starting last week! We also have new potatoes. Every year there are a couple of vegetables th1 read more »
About the farm
Moose Meadow Farm grows certified organic vegetables for wholesale and retail in Clark Fork, Idaho. We specialize in year-round salad greens production, using open field space, unheated high tunnels, and heated greenhouses. Our summer and fall CSA programs and our winter online store provides produce exclusively from our farm and we pride ourselves on harvesting and delivering fresh produce 52 weeks of the year! The farm is 1 acre and is primarily worked using hand tools by the owners and a small crew of 4 people.
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