Back to farm profile
Farm Happenings at Bountiful Blessings Farm
Farm Happenings for September 19, 2019
This summer we have had a rare abundance of cucumbers...all summer long! Honestly, it has been a wonderful treat. Recently I was remembering my friend Jennifer had a refrigerator pickle recipe that I really liked (check out her website https://jenniferskitchen.com), so I decided to1 read more »
Thanks for a Great Season! (Farm Happening for 9/10/19)
It’s hard to believe we have come to the end of another Spring/Summer CSA! For most of you, this is your last delivery! (For those who missed the 4th of July, you have one more delivery next Thursday.) Every season has it’s successes and failures. Our big success this1 read more »
Farm Happenings for September 3, 2019 - For the Bunnies
I was talking to a long-time CSA member who is a last-stop rescue for rabbits that no one else wants. Some are blind, others have cancer or other health issues that make them less desirable to most people, but not this CSA member! She has a very big heart for these helpless creatures and give1 read more »
Farm Happenings for September 3, 2019 - For the Bunnies
I was talking to a long-time CSA member who is a last-stop rescue for rabbits that no one else wants. Some are blind, others have cancer or other health issues that make them less desirable to most people, but not this CSA member! She has a very big heart for these helpless creatures and give1 read more »
About the farm
Bountiful Blessings Farm was established in the fall of 1998 as an organic, u-pick strawberry farm. After five years of hard knocks (it’s hard to have all your “eggs” in one basket), we expanded to winter vegetable production in the fall of 2003, and then into year-round production in 2010. We now provide our customers with vegetables and berries (in season) 10 months of the year. Although all 5 of our children have given of their blood and sweat to make the farm into what it is today, Joshua (our second son), along with his wife Kelli, and our youngest son, Caleb are full time with us on the farm and together we make the core team. Beyond us we have a couple of "managers" (former interns who work with us) and 5-6 interns a season. It is our goal to bring you the most nutritious and beautiful produce we possibly can.
Go to farm profile